Sangamon Reclaimed has been featured on the Rediscover America website thanks to Springfield Convention & Visitors Bureau tourism manager, Jeff Berg. When asked, ‘what local maker or brand do you Read More →
Sangamon Reclaimed has been featured on the Rediscover America website thanks to Springfield Convention & Visitors Bureau tourism manager, Jeff Berg. When asked, ‘what local maker or brand do you Read More →
For the past year, Leatherneck Hardware, Inc. in Danville, Illinois has supplied barn door style hardware for our residential and commercial reclaimed barn doors. Like Sangamon Reclaimed, Leatherneck is a Read More →
We are extremely excited to have our new Nyle L200 wood kiln in service. This gives us the ability to dry up to 4,000 board feet of wood at a Read More →
This year, at our third Home Expo, we displayed a custom sliding barn door with a chevron pattern, a live edge walnut conference table, Ambrosia Maple River table with waterfall Read More →
Our FLAGS FOR HEROES have been nominated in this year’s Illinois Manufacturers’ Association #makersmadness competition. We are humbled to be featured alongside some great products made here in Illinois. Please take the time Read More →
We recently finished a project for JUMP Company headquartered in St Louis with a satellite office in Mt Zion, Illinois. We had previously worked with Kevin, owner at JUMP Company, Read More →
The Home Expo takes place from Friday, February 21 to Sunday, February 23 at Bank of Springfield Center. If you’re looking to refurbish or renovate the Home Expo is the Read More →
DreamMaker Bath & Kitchen designer, Angie Moats, just began her fifth year with the company. The Taylorville native and resident is responsible for meeting her clients’ needs with each project, Read More →
We worked with DreamMaker Bath & Kitchen to create a custom live edge wood island as part of a log home kitchen remodel. With integrated waterfall edges to the floor, Read More →
Roots Latin Grill started as an idea when friends and family suggested owners Luis and Gio bring a new option for dining to Springfield. “I am from Bolivia where food Read More →